Discover the essence of Georgian winemaking with Chona's Marani Rkatsiteli, exquisitely crafted in the renowned Tsinandali region. This amber dry wine undergoes fermentation on grape skins in qvevri, adhering to an 8,000-year-old Georgian tradition. The result is a balanced, tannin-rich wine with a complex bouquet of ripe fruits, apricots, and hints of spice. Elevate your palate with a taste that embodies the rich heritage and dedication of Georgia, now unveiled by 8000vintages for discerning wine lovers in Japan.